Sample Function Room Dinner Menu

SAMPLE MENU

  • Chef’s Homemade Leek & Potato Soup 
  • Traditional Prawn Cocktail
  • Fresh Honeydew Melon with a Raspberry Coulis
  • Homemade Garlic Mushrooms on a French Stick with Balsamic Dressing
  • Liver & Pork Pate with a caramalised Onion Chutney
  • Battered Chicken Goujons with a BBQ dip
  • Plaice Goujons with tartatre sauce
  • Silverside of Beef
  • Roast Pork
  • Pembrokeshire Turkey
  • Fresh Salmon Fillet with hollandaise sauce
  • Cranberry & Brie Wellington (v)

Served with Roast Potatoes, Roast Parsnip, Homemade Stuffing and Yorkshire puddings. 4 Seasonal Vegetables and Homemade Gravy

  • Homemade Apple Crumble & Custard
  • Homemade Strawberry Cheesecake & Cream
  • Individual Trifles
  • Homemade Jam & Coconut Sponge & Custard 
  • Lemon Meringue
  • Chocolate Fudge Cake & Ice Cream
  • Crème Brulee

20 – 40 Guests (choose 2 each course) 40 – 150 Guests (choose 3 each course)


Lunch Dinner

  • 3 Course incl tea & coffee £17.50 £20.50
  • 2 Course incl tea & coffee £15.50 £17.503 Course Sunday Lunch Special £15.00 (in main dining room)
  • CHILDREN UNDER 12 DINE FOR HALF PRICE

 

 We have two function rooms available to seat between 20 – 150 guests
‘THE DINEFWR SUITE’ & ‘THE RAVEN ROOM’

We can also provide:

  • PROFESSIONAL PARTY PLANNER
  • ENTERTAINMENT OR DISCO
  • PA SYSTEM INCLUDING MICROPHONE
  • CHOICE OF TABLECLOTH COLOURS
  • SEAT COVERS/SASHES
  • REDUCED HOTELROOM RATES
  • FREE PARKING

Speak to Julia on 01558 823419 or This email address is being protected from spambots. You need JavaScript enabled to view it.

DINNER PARTY
THE WHITE HART INN, LLANDEILO
WWW.WHITEHARTINNLLANDEILO.CO.UK 01558 823419